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Presenting Service
The Ultimate Guide for the Foodservice Professional
Udgivet af John Wiley & Sons Inc
ISBN
9780471475781
Om denne bog
There is an art to good service that can be trained and taught and Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition provides students with the skills to create a good dining experience through good service.
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Bogdetaljer
Forfatter
Lendal H. Kotschevar, Valentino Luciani
Forlag
John Wiley & Sons Inc
Kategori
Kogebøger
ISBN-13
9780471475781
EAN
9780471475781
Format
Hæftet
Sprog
Engelsk
sider
272
Undertitel
- The Ultimate Guide for the Foodservice Professional
Produktbeskrivelse
There is an art to good service that can be trained and taught and Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition provides students with the skills to create a good dining experience through good service.
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