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Promoting Biodiversity in Food Systems
Udgivet af Taylor & Francis Ltd
ISBN
9780367732974
Om denne bog
Biodiversity of the food system is crucial for food production and loss of biodiversity is a pressing issue. This book focuses on biodiversitys crucial role in food systems, health and well-being, and fate of the natural environment. It provides practical recommendations on how proper food systems can sustain a healthi…
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Bogdetaljer
Forlag
Taylor & Francis Ltd
Kategori
Diæt og ernæring
ISBN-13
9780367732974
EAN
9780367732974
Format
Hæftet
Sprog
Engelsk
sider
368
Produktbeskrivelse
Biodiversity of the food system is crucial for food production and loss of biodiversity is a pressing issue. This book focuses on biodiversitys crucial role in food systems, health and well-being, and fate of the natural environment. It provides practical recommendations on how proper food systems can sustain a healthier planet and protect biodiversity. Sections provide a comprehensive understanding of the urgent need for promoting biodiversity-promoting food systems that help maintain planetary boundaries that are at risk; mimic the natural processes of highly integrated ecosystems; and improve human/planetary health while providing a wholesome and sufficient food supply.
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