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Physiology of the Pea Crop
Udgivet af Taylor & Francis Ltd
ISBN
9780367384241
Om denne bog
Rich in bibliographic references, this book presents the current status of knowledge on the physiology of the pea crop. It draws on contributions from plant physiologists and researchers in various other disciplines who have been working together for many years on the production of plants rich in proteins. The text fir…
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Bogdetaljer
Forfatter
Veronique Biarnes, Nathalie Munier-Jolain, Isabelle Chaillet
Forlag
Taylor & Francis Ltd
Kategori
Landbrugsvidenskab
ISBN-13
9780367384241
EAN
9780367384241
Format
Hæftet
Sprog
Engelsk
sider
298
Produktbeskrivelse
Rich in bibliographic references, this book presents the current status of knowledge on the physiology of the pea crop. It draws on contributions from plant physiologists and researchers in various other disciplines who have been working together for many years on the production of plants rich in proteins. The text first discusses vegetative and reproductive development, growth under non-limiting conditions, and the nitrogen nutrition of the pea crop. It then explores the effects of the abiotic and biotic stresses on the development as well as the growth and nitrogen uptake by the plant. The book concludes with a global model of the functioning of the pea crop, which is proposed as a tool for the diagnosis of the yield-limiting factors.
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