Surfing, windsurfing, vandskisport
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First We Surf, Then We Eat
Recipes From a Lifetime of Surf Travel
Udgivet af Turner Publishing Company
ISBN
9781684428373
Om denne bog
Jim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world''s best beach-loving dishes. Now he''s sharing his vividly colorful, richly flavorful, and vibrantly healthful collection of more than 90 recipes, along with stories of the best waves, markets, restaurants, adventur…
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Bogdetaljer
Forfatter
Jim Kempton
Forlag
Turner Publishing Company
Kategori
Surfing, windsurfing, vandskisport
ISBN-13
9781684428373
EAN
9781684428373
Format
Indbundet
Sprog
Engelsk
Undertitel
- Recipes From a Lifetime of Surf Travel
Produktbeskrivelse
Jim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world''s best beach-loving dishes. Now he''s sharing his vividly colorful, richly flavorful, and vibrantly healthful collection of more than 90 recipes, along with stories of the best waves, markets, restaurants, adventures, and misadventures that he''s experienced, from Australia to Hawaii, the Basque Country to Indonesia, California to Mexico. First We Surf, Then We Eat features a foreword by The Surfer''s Journal publisher Steve Pezman, a preface by famed surfer/chef Raphael Lunetta, and photography by Bill Schildge, Jeff Divine, Tom Servais, and Art Brewer.
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